The road to safer products and new markets.
GSFI Global Markets is a program recognized by the GFSI (Global Food Safety Initiative), applicable to small or less developed companies who are not ready for an official certification under the approved schemes of the GFSI.
The evaluation program has been developed to cover the scopes of manufacture and primary production. It includes two levels: the basic level and the intermediate level, which represent 35% and 65% of the key elements, based on the requirements of the GSFI’s Guide on the General Principles of the Codex Alimentarius.
The main objective is the development of suppliers, who—through these evaluations and their continuous improvement—will be able to obtain an official certification under the approved schemes of the GFSI.
The operation of basic goods and processed products production (dairy, meat, cold meat, candy, salsas, snacks, drinks, among others).
Plants breeding, grain, legumes, fruits, vegetable, animals, fish and animal food production.
Developed and designed Program by GFSI
Global Standards will prepare an estimation which includes the audit cost, breaking down the audit days applicable to Basic Level or Intermediate level.
Global Standards will plan and designate audits with approved competence to audit the level and industrial area applicable to the organization.
Global Standards will hold the certificate with the designated committee to approve its issuance.